A Greyhound with a salted rim — vodka and grapefruit juice where the salt rim transforms every sip. The salt brings out the grapefruit's natural sweetness while cutting through the bitterness. Simple, honest and quietly brilliant.

• Vodka6 cl
• Fresh grapefruit juice10 cl
• Saltfor the rim

1. 1Rub a grapefruit wedge around the rim of a highball glass.
2. 2Dip the rim in coarse salt.
3. 3Fill the glass with ice.
4. 4Add the vodka and top with fresh grapefruit juice.
5. 5Stir gently and garnish with a grapefruit wedge.